Truly Cold Pressed · Krishna Tila

زيت السمسم الأسود المعصور على البارد من الخشب

Krishna tila — black sesame, Truly Cold Pressed in a slow wooden ghaani. The oil the classical texts describe for gandusha and kavala, and a deep, nutty oil for winter cooking and abhyanga.

  • The traditional gandusha & kavala (oil-pulling) oil
  • Deep, dark, nutty til — and the winter massage oil
  • Lab-tested every batch — report published openly
Rs. 399.00

Inclusive of all taxes · Free shipping above ₹999

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1
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Love it, or we'll make it right COD available (up to ₹50,000) Secure checkout
  • Truly Cold Pressed — slow wooden churn, no heat, no chemicals. Ever.
  • Unfiltered & preservative-free — pressed fresh in small batches.
  • Lab report published for every batch — view reports · FSSAI 10724999001232
  • One ingredient: black sesame seed. Nothing else in the bottle.

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Purity specifications
Smoke point
177°C / 350°F — medium-heat cooking
Shelf life
4–6 months — pressed fresh
Best for
The traditional oil-pulling oil — krishna tila, held highest in the classical texts
Aroma & pairing
Deep, dark and nutty — stir-fries and til chikki
Key nutrients
Calcium-rich, Vitamin K, sesamin lignans
Storage
Cool, dark cupboard — away from the stove

Fine sediment at the bottom is the sign of an unfiltered oil — swirl gently before use.

Nutrition facts per 100 ml
Energy810 kcal
Total fat91.6 g
saturated13.0 g
monounsaturated (MUFA)36.4 g
polyunsaturated (PUFA)38.2 g
trans fat0 g
omega-3 (ALA)0.3 g
omega-6 (LA)37.8 g
omega-9 (oleic)36.0 g
Cholesterol0 mg
Carbohydrate0 g
of which sugars0 g
Protein0 g
Vitamin E (alpha-tocopherol)1.3 mg
Vitamin K12.5 µg

Typical values per stated basis, from USDA FoodData Central and published composition studies. Unrefined, natural produce varies from batch to batch.

Shipping & delivery
  • Pressed, packed and dispatched within 1–2 business days.
  • India: express delivery in 3–7 business days · free above ₹999.
  • Worldwide: 125+ countries, typically 8–14 days, duties shown at checkout.
  • Cash on Delivery available across India up to ₹50,000.
Why premium pricing?

We could match anyone's price tomorrow — we'd simply have to give something up. And every item on this list is something we're not willing to lose:

  • 100% Truly Cold Pressed — every natural nutrient preserved
  • Hand-picked krishna tila — only the finest black sesame gets pressed
  • Hygienic steel-tank storage · adulteration-free, guaranteed
  • Delivered fresh within the week · fair income for our farmers

You're not paying more for the same thing. You're paying for everything a lower price would have had to remove.

Your bottle's freshness journey

Shelf life starts the day we press — not a year ago in a warehouse.

PressedThis week
Settled 48–72 hrsNaturally
Lab testedReport published
Bottled to orderWhen you order
At your home3–7 biz days

Current batch printed on your bottle · lab report published here · batch number printed on every bottle

Truly Cold Pressed

Slow wooden churn, tiny batches — the way til has been pressed for the ritual since long before machines.

No heat, no chemicals

Cold-pressed, unrefined and unfiltered. Nothing added, ever.

Lab report, every batch

Independently tested — and every report is published openly.

One ingredient

Nothing added, nothing removed.

Why the texts chose this one

The oil-pulling oil — and a great deal more

Made for oil pulling

In Ayurveda, gandusha and kavala are described with sesame oil — and krishna tila, black sesame, is the variety the classical texts hold highest. Shared as tradition, not as medical advice.

Deep, dark and nutty

Far bolder than white til — a single spoonful changes a stir-fry, a chutney, a til chikki or a winter dal.

Calcium-rich, Vitamin K & sesamin

Black sesame is the calcium-rich til, and its lignans and Vitamin K are kept intact by the cool wooden press.

Proof, not promises

Don't take our word for it

Take the lab's. And the certifiers'. And the word of families in 125+ countries.

Lab reports, published

Every batch is third-party tested for purity — and we publish the reports for anyone to read.

View lab reports →

Certified end to end

FSSAI 10724999001232 · ISO 9001:2015 · ISO 22000:2018 · GMP · HACCP · Halal · USFDA-registered for exports.

Sold across the world

The same bottles sell on Amazon US, Amazon UAE, Amazon India, Noon and Walmart — and ship from here to 125+ countries.

Rated 4.9★ by families

241+ verified Google reviews for the brand — earned one honest bottle at a time.

"Either love your items, or we will make it right for you."
— Our promise, on every single order

The wooden ghaani way

Most oils are pressed for volume. Ours are pressed the old way.

Eight slow steps between the seed and your shelf — inside our own certified press house, with modern hygiene and zero shortcuts.

1

Hand-picked oilseeds

The finest seeds are procured and sorted by hand.

2

Sun-dried gently

Dried in the open sun for optimum oil quality and aroma.

3

Crushed in wooden ghaani

Slow-RPM wooden churn — the seed never heats, nutrients survive.

4

Rested in steel tanks

Raw oil is collected in hygienic food-grade steel tanks.

5

Settled 48–72 hours

Gravity does the filtering — no machines, paper or bleach.

6

Tested for purity

Checked against quality parameters; the report is published.

7

Bottled & packed

Filled to order, sealed untouched, batch number on every bottle.

8

Delivered to your home

Dispatched in 24–48 hrs via BlueDart, DHL, FedEx & Amazon.

0

Heat, chemicals, solvents or preservatives — at any step, ever.

4–6 mo

Shelf life — deliberately short, because we press fresh and never warehouse.

125+

Countries where families cook, massage and glow with these oils.

The proof is public — certificates and every batch's lab report, open to read.

View lab reports

Daily use

A little goes a long way

Gandusha & kavala

A spoonful, swished gently for a few minutes on an empty stomach and then spat out — the morning ritual the classical texts describe.

Winter abhyanga

Warm the oil and massage from head to toe before your bath — the classic Vata-pacifying winter ritual.

Cooking & tadka

Medium heat, around 177°C / 350°F — tempering, stir-fries and til chikki, where its dark nuttiness belongs.

In detail

The full story

بذور السمسم تُزرع عضويًا، ثم تُستخرج باستخدام طريقة العصر البارد التقليدية في العصور القديمة، للحصول على زيت سمسم أسود نقي وصحي (أو زيت السمسم) . تحافظ تقنية العصر البارد على العناصر الغذائية، مما يجعل الزيت غنيًا بمضادات الأكسدة وغنيًا بالعناصر الغذائية. يُحضّر زيت سمسم كاشي غاني باستخدام الطرق المُقترحة في الأيورفيدا، ليساعدك على الحفاظ على توازن طاقاتك الثلاث : "فاتا" و "بيتا" و "كافا" .

لآلاف السنين، استخدمنا زيت السمسم في الثقافة الهندية لأغراض متنوعة، وليس فقط كزيت للطهي. علاوة على ذلك، في الأيورفيدا، يحظى زيت السمسم "كاشي غاني" بتقدير كبير لخصائصه الطبية. فهو مفيد للبشرة والشعر، ويساعد على إذابة الدهون الزائدة في الجسم. وغالبًا ما يكون الخيار الأمثل للتدليك، إذ يتغلغل عميقًا في البشرة ليغذيها ويساعد على تخفيف التوتر.

بذور السمسم غنية بالفيتامينات والمعادن، كما تحتوي على النحاس والزنك والمغنيسيوم والحديد والكالسيوم. يحتوي زيت السمسم على مركبين كيميائيين هما الليجنان والسمسمول ، وهما مركبان نباتيان. يُعدّ الليجنان والسمسمول من مضادات الأكسدة القوية. يحتوي زيت السمسم بشكل أساسي على الدهون غير المشبعة، وخاصة الأحماض الدهنية المتعددة غير المشبعة (PUFAs)، مما يقلل من خطر الإصابة بأمراض القلب التاجية. بالإضافة إلى ذلك، يساعد على خفض مستوى الكوليسترول السيئ في الدم. في الختام، ابدأ باستخدام زيت السمسم "كاشي غاني" في حياتك اليومية لتحقيق أقصى استفادة منه.



تفاصيل :-
  • الاسم : زيت السمسم الأسود
  • البذور : بذور السمسم الأسود
  • الكثافة : 0.92 جم/مل
  • مدة الصلاحية : 4-6 أشهر من تاريخ التصنيع
  • التخزين : يُحفظ في الثلاجة بدرجة حرارة أقل من 15 درجة مئوية
  • نقطة الدخان: 177 درجة مئوية
  • اللون : أسود
  • الرائحة : جوزية
  • العناصر الغذائية : الدهون المتعددة غير المشبعة والدهون الأحادية غير المشبعة، وفيتامين ك، وفيتامين هـ، والكولين، والبروتين
  • الكلمات المفتاحية : زيت السمسم الأسود المعصور على البارد، زيت السمسم كاشي غاني، زيت السمسم، زيت السمسم الغاني، زيت السمسم متوفر للشراء عبر الإنترنت، أفضل زيت سمسم
  • يرجى الملاحظة: بما أن هذا الزيت غير مفلتر، فهو نقي تمامًا، فقد تتراكم رواسب وبقايا البذور في قاع الزجاجة. هذا مناسب تمامًا للاستهلاك ولا يؤثر على جودة الزيت.
نشحن إلى جميع أنحاء العالم. تواصل معنا لتقديم طلبك الدولي. انقر هنا لإرسال رسالة واتساب.

Make an honest wellness choice

Which ghaani oil is yours?

Three of our Truly Cold Pressed oils, compared the way a thoughtful buyer would.

This oilBlack Sesame OilWhite Sesame Oil
View oil →
Coconut Oil
View oil →
ApplicationsGandusha & kavala oil pulling · cooking & tadka · abhyanga massageCooking & tadka · pickling · abhyanga massage · bakingEveryday cooking & sautéing · skin & hair · baby massage
Best forThe traditional oil-pulling oil — krishna tila, held highest in the classical textsSesamin-rich — the traditional abhyanga oil, warmed for winter massageSkin moisturising, hair nourishment, everyday coastal cooking
Smoke point177°C / 350°F — medium-heat cooking177°C / 350°F — medium-heat cooking177°C / 350°F — everyday sautéing
Aroma & tasteDeep, dark and nutty — stir-fries and til chikkiWarm & nutty — the soul of a proper tadka and til chikkiSweet, fresh coconut — made for Kerala-style thoran
SuitsCool weather — the classic winter ritual oilCool weather, mountains & north-Indian wintersHot, humid & coastal regions (solidifies below ~24°C)
Dosha wisdomPacifies Vata · warming by naturePacifies Vata · warming by naturePacifies Pitta · cooling by nature
Shelf life4–6 months — pressed fresh4–6 months — pressed fresh4–6 months — pressed fresh
NutrientsCalcium-rich, Vitamin K, sesamin lignansSesamin lignans, Vitamin E & B6, balanced MUFA/PUFALauric-acid MCTs (~50%), Vitamin E

Smoke points per standard unrefined-oil references · dosha guidance per Ayurvedic tradition — not medical advice. In the classical texts gandusha and kavala (oil pulling) are described with sesame oil, and krishna tila — black sesame — is the variety held highest; shared as tradition, not as medical advice. Every oil on this table is lab-tested batch by batch — FSSAI 10724999001232 · ISO 9001 · ISO 22000 · GMP · HACCP · Halal · USFDA-registered for exports.

No mystery, just maths

The honest numbers

What this oil can take on the stove, and what it really costs to use.

Heat honesty

177°C / 350°F — medium-heat cooking · The traditional oil-pulling oil — krishna tila, held highest in the classical texts

Know your oil

Not all "cold pressed" is the same

The label says cold pressed. The press tells the truth.

KachiGhaani
Wooden ghaani
Machine cold pressedRefined oil
The pressSlow wooden churn — the seed stays coolSteel screw press — friction heat builds upHigh heat + solvent extraction
Chemicals & solventsNone. Ever.Usually noneHexane, bleaching, deodorising
FiltrationUnfiltered — goodness settles naturallyUsually filtered clearStripped water-clear
Nutrients & aromaVitamins, phytosterols & aroma intactPartial — heat spikes degradeMostly lost
FreshnessSmall batches · no preservatives · 4–6 month lifeOften warehoused for months18–24 month industrial shelf life
TransparencyBatch lab reports published · FSSAI · ISO · GMP · HACCP · Halal · USFDA-registered for exportsRarely shared

From our families

What customers say

Voices of our valued customers

Also available where you already shop

From our ghaani to the world's shelves

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Good to know

You asked, we answered

What's the difference between your Black Sesame and White Sesame oils?

Black sesame oil is deeper, earthier and more intensely aromatic — a favourite in traditional and Ayurvedic use. White sesame (gingelly or til) oil is lighter and more delicate, which makes it the everyday choice for South Indian cooking, tempering and pickling. Both are superb; it simply depends on how bold you like your flavour. Both are also delicate enough that we'd suggest refrigerating them once opened.

Which oil should I use for oil pulling?

Sesame oil, traditionally — the Ayurvedic practices of gandusha and kavala are described with til taila, and of the sesame varieties the classical texts hold krishna tila, black sesame, highest. That is precisely what this bottle is: Truly Cold Pressed Black Sesame Oil, unrefined and unfiltered. Coconut oil is a popular modern substitute and perfectly pleasant, but if you want the practice as it was handed down, this is the one.

How do I actually do oil pulling with black sesame oil?

In the morning on an empty stomach, before brushing: take about a teaspoon to a tablespoon, hold it in the mouth and swish gently for five to fifteen minutes, drawing it between the teeth without straining your jaw. Spit it into a bin rather than the basin — oil and drains do not get along — then rinse with warm water and brush as usual. Never swallow it, and start at five minutes if you are new to the practice.

Why black sesame rather than coconut oil for oil pulling?

Mostly because that is what the tradition specifies. Ayurveda classifies sesame as warming and grounding and treats it as the base oil for most taila preparations, while coconut is cooling and came into oil pulling much later, through modern practice. Black sesame is also the more aromatic and assertive of the two sesames we press, which many people find makes the practice feel more substantial. Both are honest choices — we simply want you to know which one the texts actually name.

What is krishna tila, and why does Ayurveda favour it?

Krishna tila is the Sanskrit name for black sesame, and classical Ayurvedic writing ranks it above the white and red varieties for traditional preparations. It is the seed conventionally chosen for taila made for abhyanga, for gandusha, and for the colder months. We press it Truly Cold Pressed and leave it unfiltered, so the oil reaches you with its full aroma rather than a deodorised version of it.

Can I use black sesame oil for abhyanga, and is it a winter oil?

Yes on both counts. Abhyanga — the daily self-massage — is classically done with sesame taila, and black sesame is the traditional pick for the colder months and for vata-dominant constitutions, since sesame is considered warming. Warm a little in a bowl standing in hot water, never on a direct flame, and give it fifteen to twenty minutes on the skin before a warm bath.

Can I cook with black sesame oil, or is it only for traditional use?

You can cook with it — it is food grade and Truly Cold Pressed, exactly like the rest of our range. It is simply much bolder than white sesame, so it works best where you want the oil to be part of the flavour: pickles, robust vegetable dishes, a drizzle over rice or dal. For everyday tempering where the oil should stay in the background, our white sesame is the easier partner.

How do I actually do oil pulling?

Traditionally: first thing in the morning, before eating or brushing. Take about a spoonful, swish it gently around the mouth for a few minutes, then spit it out into a bin (not the sink) and rinse with warm water. Never swallow it. Start with a minute or two and build up as it becomes comfortable.

Why not coconut oil? Everyone online uses coconut.

Coconut oil is a modern substitution and plenty of people enjoy it. We simply press what the tradition actually describes — sesame, and black sesame at that. Coconut also solidifies below about 24°C, which makes it an awkward companion for a winter morning ritual.

Why are your oils more expensive than other cold-pressed brands?

We could match anyone's price tomorrow — we would simply have to give something up: the wooden press, the hand-picked seeds, the published lab tests, or the premium couriers. You're paying for everything a lower price would have had to remove.

How do I know your oil isn't adulterated?

Every batch is third-party lab tested and the reports are published for anyone to read. We're FSSAI-licensed (10724999001232), ISO 9001 & 22000 certified, GMP, HACCP and Halal compliant, with USFDA registration for exports.

What is the shelf life of your oils?

Four to six months from the pressing date on the bottle — deliberately short, because we use no preservatives and press in small batches.

Do you offer free shipping and Cash on Delivery?

Free shipping on all orders above ₹999 within India. COD available up to ₹50,000 — cash only, with a small handling charge.

Do you ship internationally?

To over 125 countries in 8–14 days — and you'll also find us on Amazon US, Amazon UAE, Amazon India, Noon and Walmart.

Why should I choose KachiGhaani.com over another cold-pressed oil brand?

Here is the whole case, in one place:

100% truly cold pressed, preserving all the natural nutrients.
Made from hand-picked seeds, ensuring the finest raw materials.
Stored in steel tanks, maintaining hygiene and freshness.
Adulteration-free, guaranteed authenticity — one seed, one oil, nothing else.
100% transparent extraction, so you know exactly what you are getting.
Delivered fresh, typically within a week in India.
Impacting farmers, supporting sustainable livelihoods.
And most importantly, made with love and care :)

We believe in brutal honesty. It is why we tell you plainly that our prices are higher instead of pretending otherwise, why we publish our lab reports instead of burying them, and why we would genuinely rather you compared us against someone cheaper than simply took our word for anything.

And that is why you can blindly choose KachiGhaani.com over other cold-pressed oil brands. We never disappoint. We always deliver what we promise. Either love your items, or we will make it right for you.

What certifications does KachiGhaani.com hold?

We're FSSAI licensed (10724999001232) and certified under ISO 9001:2015 for quality management, ISO 22000:2018 for food safety management, GMP and Halal — plus USFDA registration for our export operations. Few cold-pressed oil brands in India carry this full stack, and we maintain it with real pride.

There's sediment at the bottom of my bottle. Is something wrong?

That's a good sign, not a fault — and we're always pleased when customers notice it! Our oils are completely unfiltered, so fine particles of the seed naturally settle over time. Refined oils look perfectly clear precisely because that goodness has been stripped out. It's entirely safe to consume and doesn't affect quality — just give the bottle a gentle swirl before use.

How long does delivery take?

Your order is processed and dispatched within 1–2 business days. Within India, express delivery then takes 3–7 business days depending on your pincode. International orders typically arrive within 8–14 days, though customs clearance in your country can add to that. You'll receive a tracking link by email the moment your parcel leaves us.

Do you offer free shipping?

Yes — shipping is free on all orders above ₹999 within India. Below that, and for international orders, the exact shipping cost along with any applicable duties and taxes is calculated transparently at checkout, so there are no surprises later.

Do you offer Cash on Delivery?

Yes! Cash on Delivery is available for orders within India up to ₹50,000. COD is strictly cash-only in Indian Rupees — gift cards and store credit can't be used against it, and a small handling charge may apply. If you'd rather pay online, UPI, net banking, e-wallets and cards are all available through Razorpay.

Still wondering about something? WhatsApp us — a real human replies in minutes · or read all FAQs.

Certified, audited, trustedShop with confidence — every claim on this page is backed by a certificate or a lab report.
FSSAI licensedFSSAI · Lic. 10724999001232
ISO 9001:2015 certifiedISO 9001:2015
ISO 22000:2018 certifiedISO 22000:2018
GMP certifiedGMP certified
USFDA registeredUSFDA registered
Halal certifiedHalal certified
IAF accreditedIAF accredited
HACCPCERTIFIEDHazard control
زيت السمسم الأسود المعصور على البارد من الخشبIn stock · fresh-pressed krishna tila